Business is competitive. You have to compete to survive. But that doesn’t necessarily mean you can’t celebrate others’ success at the same time. Our guest in the latest episode of “What’s Working with Cam Marston” is a testament to that idea. It was three or four years ago that we first met Lane Zirlott of Murder Point Oysters, a south Mobile County company known around the Southeast. At that time, he was raising about 6 million oysters a year. Now the company has grown to the point that he’s raising five times that number annually. While Lane has worked tirelessly… Read More
Categories: Blog, Entrepreneurship, Podcast, What's Working with Cam Marston